Tasting note

A firm, toasted malt ale.

To admit that the brewers at Half Pints are hopheads is an understatement. This India Pale Ale is unabashedly hoppy, with a grapefruit-like aroma due to a large addition of hops directly to the final tank (a process called “dry hopping”). A firm, toasted malt presence forms the background for all these hops lending balance so it’s not just a one-note symphony. Try it with a Curry or Fish & Chips. Serve in a glass at 4°C.