Tasting note

French oak-aged and bottle-refermented in numbered 'brasseur' flagons, this seasonal exclusive brings good cheer to your favourite suds enthusiast.

As testimony to its remarkabale flavour profule with increases in complexity as it ages, the original batch brewed in 2007 was awarded an international platinum medal three years in a row, and the prestifious title of Best Dark Ale in the World when it was well past three years old!