Tasting note

Meaning 'the original' in Gaelic, A'bunadh is made in homage to Aberlour's founder, James Fleming and has acheived a cult following among malt lovers. Deep rich amber colour with copper highlights; heady aromas of toffee, smoky brine and peach compote; creamy, sweet and laden with warm toffee and baked fruit notes.

A’ bunadh, Gaelic for ‘ of the origin’ , is matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering methods or the addition of water. Colour Deep, rich amber Nose Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry Palate Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy Finish Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak