Tasting note

Founded in 1888, Brugal founded the Dominican's first aging facilities. The Añejo is a blend of three to five year old rums aged in used bourbon and American whiskey barrels that give sweet, spicy notes along with a rich amber colour. Look for notes of butterscotch, figs, dried fruit and baking spice on a long finish.

Expert crafting of rums aged 2/5 years in white American Oak Casks. COLOR: Warm amber, bright and fl awless purity. NOSE: Light aroma of wood with hints of chocolate. PALATE: Dry in an overall sense.Buttery in the mouth with a slight hint of caramel and wood tannin. AFTERTASTE: Long, dry and pleasant.

The nose is full of caramel and dark brown sugar, buttery toffee and a little spice with pepper and vanilla. The palate is smooth and rich and rather dry with buttery spice notes and dark sugar, a little oak. The finish is of good length with dark sugar.