Tasting note

Clear bright yellow colour; vanilla and anise aromas; sweet vanilla and anise with a touch of spice

Herbacious flavours such as star anise, juniper, musk yarrow, ginger and lavender come together with a vanilla distillate of the highest quality. The taste and aroma is sweet and herbacious with a fragrant vanilla overtone.

Featured in TASTE Magazine, Winter 2012 issue. Best known for its role in the classic Harvey Wallbanger cocktail, this vibrant yellow liqueur is also perfectly enjoyable on its own. The recipe comprises 40 different botanicals, predominantly vanilla and anise, for a mediumbodied liqueur with flavours of vanilla bean, candied orange peel, peppery herbs and a long, smooth finish.