Tasting note

A blend of select oak aged whiskies finished in vintage port barrels. Subtle fruitiness and warm toasted notes.

Colour: Light ruby red. Nose: A complexity of sweet dried fruit with underlying peppery spice and subtle toffee notes. Body: Full and robust. Palate: A well balanced blend of sweet port, dried fruits, vanilla, and toffee. Finish: Pleasant port finish with lingering rye spices.

This whisky has a light ruby red colour, with a complexity of sweet dried fruits, underlying peppery spice and subtle toffee notes on the nose. The body is full and robust with a well-balanced blend of sweet port, dried fruits, vanilla, toffee, and lingering rye spices.