Tasting note

Islay's first and only dry gin is produced from nine classic gin botanicals and enhanced with 22 herbs and flowers that are hand-forged locally by their own botanical scientists. This combination of natural ingredients fill the glass with complex aromas and invigorating flavours velvety texture ensues with a clean finish.

Smooth, gliding over the palate like no gin you have ever tried before. A totally seductive experience. Aromas explode like an olfactory aurora borealis filling the senses with meteorites of smell sensations as they explode from the glass. Sweet delicate menthol, apple mint, spring woodlands, juniper, coriander with aniseed undertones, lemon and orange peel, a bouquet of summer flowers on the marche, honey from thistle, coconut from gorse, wild mint and summer meadows.

For The Botanist, small-batch, artisanal Islay gin we use nine of the classic gin aromatics - orris root, cassia bark, coriander seed, etc. - and augment these with a heady harvest of 22 local botanicals, hand-picked by our expert foraging team from the windswept hills, peat bogs and Atlantic shores of this Herbidean island of Islay.

*Please note that prices shown exclude taxes. Taxes and container deposit, if applicable, will be applied at checkout. The price disclaimer below may not be correct.*