Tasting note

Blended for subtlety and smoothness this pours a pale amber with gold highlights; the nose is subtle with aromas of spicy rye, citrus, toasted oak, dried fruit and caramel. Medium-bodied, with an approachable and silky mouthfeel; flavours of toasted grains, citrus, spice and baked apple come together on a elegant finish.

A golden amber whisky with rich oak, caramel and vanilla aromas and flavours with a warm finish.

Golden amber, Aromas of fresh cut oak, hints of cocoa and delicate nuttiness. On the palate, fruity with a light taste of oak and hints of vanilla. The finish is pleasant and crisp.