Tasting note

A deep, dark red, this Special Selection features a nearly assertive and alluring aroma of sweet humidor tobacco. The nose is the result of lovely French oak and ripe, high-quality Cabernet, with the singular quality that awakens the senses and demands attention. The initial impression on the palate is a fine and abundant textural feel - sweet and tacky at the tip of the tongue, then broadening and expanding again and again. This textural richness is layered by the plaque and tack of emulsified Cabernet skins plus a tremendously impressive wood component. This bottling is rich, profound on the palate, with immense fruit quality and the Caymus trademark suppleness.