Tasting note

Golden yellow colour; aromas of apple, citrus and vanilla; ripe, full-bodied with a soft mouthfeel and balanced acidity; vanilla oak spice notes, citrus and tropical fruit flavours leading to a medium-long, balanced finish.

Under the straw yellow colour, the intense and complex nose evokes woody, empyreumatic, spicy and fruity notes. On the palate, it offers a full-bodied mouthfeel that leads into a long finish. Enjoy this dry, full-bodied and woody white featuring refreshing acidity.

Butter, cream, bright citrus and vanilla with a balance of oak and subtle spice on the nose.

Decadent levels of butter, cream, bright citrus and vanilla melt into a balance of oak and subtle spice. In other words: Delicious. Serve chilled with crab cakes, seared Ahi tuna on waffle crackers or fresh-baked French bread and cheese.

Our full and elegantly textured Chardonnay has decadent levels of butter, cream, bright citrus and vanilla. These layers melt into a balance of oak and subtle spice.

A big, rich wine, this full and elegantly-textured Chardonnay has decadent levels of butter, cream, bright citrus and vanilla. These layers melt into a balance of oak and subtle spice. This wine epitomizes the Central Coast's crisp and vibrant Chardonnay character. Serve chilled with crab cakes, seared Ahi tuna on waffle crackers or fresh-baked French bread and cheese.

User note

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