Tasting note

Pale straw in colour, this medium bodied white has fresh grassy aromas, with lots of citrus and green apple, the citrus carries through on the palate and the finish is dry and refreshing.

Fresh herb and apple aromas are complemented by soft, pleasant notes of fruit, such as pineapple, that enhance its aromatic complexity. It is medium-bodied and well-rounded with a finish that is smooth and lively.

This Sauvignon Blanc shows plenty of varietal typicity with fresh, clean aromas and flavours. Citrus, floral and herbaceous notes of freshly cut grass are highlighted on the nose, while a touch of tropical passion fruit and guayaba lend complexity. The palate is lively and fresh, citrus and persistent, loaded with flavour and personality.

As Featured in TASTE Magazine, Summer 2012. Pale to the point of being almost colourless in the glass, this wine bursts with aromas of gooseberry and lemon-lime as well as subtle floral and cut-grass notes. Fresh, clean and balanced in the mouth, this ripe and crisp white works well as an aperitif with salty snacks, but is also stellar with steamed asparagus and crab cakes.