Tasting note

Café Culture is crafted to emphasize the vivid coffee characteristics that can be achieved through barrel ageing. Winemaker Bertus Fourie is an expert in this style of Pinotage. The mocha flavours intertwined with the ripe berry fruit of the Pinotage grape makes this wine a delightfully decadent experience. Try it with game meats, grilled lamb chops or a charcuterie platter.

Mocha, dark chocolate and toffee flavours complemented by berry aromas.

This rich and juicy Pinotage has concentrated ripe fruit and mocha flavours. Enjoy this wine on its own or as an accompaniment to meat and pasta dishes as well as chocolate and berry desserts.