Note de dégustation (anglais)

The robust flavour is balanced with a smooth creamy finish. It is named for the razor's edge ridge that comes off the south flank of Mount Garibaldi's Atwell Peak. The dark roastiness of this ale makes it a great pairing with hearty foods such as barbecued meats, shepherd’s pie and stews. The beer also stands up to the sharpness of stronger cheeses such as blue and aged cheddar. It is also a classic accompaniment to oysters and most chocolate desserts.

A traditional oatmeal stout with an intense roast barley flavors and mildly hopped using Willamette and Nugget hops. The robust flavour is balanced with a smooth creamy finish.