Note de dégustation (anglais)

Full bodied and luxuriously smooth it is the combination of traditional stout hops, an extra pinch of roast barley and crystal clear Irish water that make O’Hara’s Celtic Stout a delicious stout with just enough malt sweetness to balance that discernible roast bite.

O’Hara’s Irish Stout has a robust flavour with a full bodied smooth mouth feel. The roast flavours lead to a dry espresso like finish. A generous addition of fuggles hops lead to a tart bitterness which mingles with the roast espresso flavours on the tongue. Excellent with Seafood particularly shellfish and smoked salmon. Also pairs well with strong flavoured cheeses and dry cured meats such as Parma ham.