Note de dégustation

Robe or moyen éclatant; arômes de vanille, de caramel au beurre, de cannelle, de clou de girofle, de muscade et d'abricot séché; bouche chaleureuse et épicée avec des saveurs qui reprennent les nuances du nez.

Note de dégustation (anglais)

A blend of Puerto Rican rum, spices and other natural flavours including vanilla, apricot, fig and tincture of cassia. The spicy, honeyed nose includes aromas of nutmeg, coriander and cinnamon. A long, tropical-fruit finish.

Medium amber colour; soft, mildly spicy aromas with notes of wood shavings, vanilla and biscuit; slightly sweet, medium bodied, very soft and richly textured on the palate, mellow flavours of lightly spiced fruit and vanilla, pleasant warm spice on the finish.

Bright medium gold; aromas of vanilla, toffee, cinnamon, clove, nutmeg and dried apricot; on the palate it is warm and spicy with flavours that repeat the aromas.