Note de dégustation

Robe ambre pâle; arômes et saveurs intenses d'amande douce, de noix et de cerise au marasquin; doux et mi-corsé en bouche avec une finale souple.

Note de dégustation (anglais)

A blend of 17 selected herbs and fruits soaked in apricot kernel oil. The aroma is a blend of toasted almond, marzipan, an assortment of fruits and hints of spices and herbs.

Disaronno has an almond and maraschino cherry aroma. It’s full-bodied flavour is a very sweet cherry with a hint of caramel, and presents a bite of alcohol on the finish.

Disaronno is made using only the highest quality natural ingredients including the pure essence of 17 herbs & fruits soaked in apricot kernel. With its golden amber hue and richly nuanced flavor, Disaronno is a unique premium liqueur with elegant taste & versatility.

As featured in Taste Magazine, Spring 2013. The art of blending 17 different herbs, spices and fruits shows in this smooth and luxurious liqueur filled with delicious sweet apricot and warm almond flavours. Although technically it contains no nuts, this honeyed-fruit and nutty liqueur pairs perfectly with dessert.