Note de dégustation (anglais)

High-land character from maturation in two wood groups: American Bourbon, and Spanish Sherry casks. Each stage of the marriage adds distinct characteristics to the final single malt. Bourbon to soften and Sherry to add depth of flavour, fresh heather, poached pears and just a hint of oak. Nose, Heathery floral notes are balanced with the richness of poached pears and the sweetness of malted barley.