Note de dégustation

Robe rubis-pourpre profond; arômes mûrs de framboise, de cerise et de cassis; corsé et gouleyant.

Note de dégustation (anglais)

Aromas of crème de cassis and sweet blackberries on the nose. Flavours of fleshy, dark fruit and notes of wild huckleberries on the palate.

This approachable and easy drinking red wine offers generous aromas of berries, cherries and currants. A plush framework of soft tannins supports the red and dark fruit flavours that leisurely give way to subtle notes of baking spice and mocha on the finish.

Featured in TASTE Magazine, Winter 2012 issue. Predominantly Merlot, Syrah and Cabernet Sauvignon with hints of Mourvèdre and other select red varieties, this wine offers aromas of dark berries, cherries and currants. A plush framework of soft tannins supports the red and dark fruit flavours that give way to subtle notes of baking spice and mocha on the finish.