Note de dégustation

Robe rubis profond; arômes de petits fruits noirs, de cassis et nuances de vanille; saveurs de chocolat et d'épices en bouche.

Note de dégustation (anglais)

Chocolate, blackberries and red fruits on the nose that follow through to a mocha finish on the palate.

This unique wine has subtle flavors of chocolate with mocha notes, red and blackberry fruits and a hint of coconut.

Red Velvet is a blend of classic red varietals with Zinfandel as a base. It has fantastic structure, aroma, depth of flavor and a long creamy finish. The grapes were harvested from some of the finest vineyards of California’s viticulture areas, each picked for their ability to engender these grapes with distinct characteristics that added to this blend. Each varietal was fermented separately and later blended and put through a unique oak regime that imparts creaminess. This unique wine has subtle flavors of chocolate with mocha notes, red and blackberry fruits and a hint of coconut.

Experience a wine as rich, soft and elegant as red velvet. The Red Velvet blend delivers over-the-top aromas of chocolate, deep dark blackberries and luscious red fruits that follow through to the palate. Enjoy with red meats, especially filet mignon!