Note de dégustation

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Robe de teinte rouge violacé de faible intensité. Nez assez puissant qui dégage des parfums de pivoine, de cerise et de framboise. Prenez plaisir à déguster ce rouge exprimant une agréable fraîcheur et doté de tannins gouleyants. Sa bouche souple se termine dans une finale assez persistante.

Note de dégustation (anglais)

From the 'King of Beaujolais', George Duboeuf, this exceptionally food friendly wine has been wowing the international press based on it's ability to pair easily with almost any food. Bright, crisp cherries in a refreshing style that is a safe bet for any meal.

Serve slightly chilled to maximize the fresh, fruity and fun aromas of candied cherries, strawberries in the mouth with licks of minerality. Serve this easy-drinking Gamay slightly chilled to maximize aromas of bright cherries and strawberries, more bright fruit in the mouth with licks of minerality, well-balanced acidity and soft tannins followed by a light, dry finish. Pair it with grilled chicken or pork, pasta, fish and mild cheeses. (Taste Magazine, Spring 2013)