Note de dégustation (anglais)

Medium ruby colour; aromas of red cherry, earth, cracked pepper and toasted oak; on the palate it is dry and medium bodied with flavours of bright red fruit, earth and vanilla with dusty, dry tannins.

Hints of Okanagan regionality and herbs are upfront and the coiled fruit core keeps coming at you. Black fruit flavours and a savoury quality reach into the end for a long finish. A good wine to go with lamb chops.