Note de dégustation

Robe jaune citron pâle éclatant; arômes de pamplemousse blanc, de pomme jaune et de biscuit; très sec et mi-corsé, avec saveurs rafraîchissantes de citron-lime, de pêche blanche et de minéraux.

Note de dégustation (anglais)

Mid straw green with a fine and persistent mousse. The citrus and toasted cashew nut flavours of Chardonnay are married to the fresh attractive bread crust characters of Pinot Noir. Elegant fruit flavours enhanced with creamy yeast autolysis providing depth and flavour. The wine finishes soft, crisp and clean.

The refreshing citrus aromas of Chardonnay are in harmony with the red currant character of Pinot Noir. Creamy nutty characters provide both richness and structure.

Featured in TASTE Magazine, Winter 2012 issue. This sparkling wine is refreshingly light with enticing, fruity aromas and a generous, nutty, creamy palate. It pairs well with fish and salad dishes.