Le Clos Jordanne Pinot Noir
Red Wine, 750 mL
| Country : | Canada |
|---|---|
| Region : | Ontario |
| Subregion : | Niagara Peninsula |
| Producer : | Le Clos Jordanne |
| Alcohol : | 13 % |
| Designation of origin : | Niagara Peninsula |
| Grape variety(ies) : | Pinot noir |
| Style : | Medium-bodied & Fruity |
| Color : | Red |
| Container : | Coloured Glass Container |
| Closure : | Cork |

My cellar
Tasting note
The main Le Clos vineyard tends to be warmer and riper with slightly higher alcohol (typically 13.5% vs. 13%) so Jacquey uses a bit more (35%) new French oak for roundness. The nose displays intense red fruits, violets, sweet oak and wet earth, spice and subtle cassis and pipe tobacco. The highly extracted fruit on the palate shows a fatter, rounder style of Pinot than, say, the Claystone, with tannic structure and a more muscular feel through the finish. Score - 91. (Rick VanSickle, winesinniagara.com, Dec. 9, 2013)
Under the cherry-red colour, the nose is light and simple. Enjoy this dry, medium-bodied and fruity red featuring refreshing acidity. On the palate, it showcases fleshy tannins and a broad mouthfeel that leads into a medium finish.