Tasting note

We hear Oyster Bay and our hand literally takes itself to the cupboard with the glasses in. Australian and New Zealand sparkling wines are having a moment and we think this one - from the makers of our favourite New Zealand Sauvignon Blanc - is a bargain. (Caroline Corcoran, uk.lifestyle.yahoo.com, June 2015)

Oyster Bay Sparkling Cuvée Brut is made from 100% Chardonnay grapes which give the wine elegance, finesse and minerality. We harvest the fruit early and use neutral yeasts to accentuate the Chardonnay varietal character. The lively bubbles in the wine are a result of natural secondary fermentation, which brings to life the delightful and refreshing character.