Tasting note

One of the delights of modern Nova Scotian wine is dry, fresh, aromatic Muscat and this is always one of the best. It has floral, exotic aromas along with pink grapefruit and tropical fruit. The nose is somewhat Alsatian, but the palate has more acidity, making for more of a lift on the finish, thus it is suitable for pairing with seafood. Keeps coming back for: its prettiness, but also substance. Score - 88. (Craig Pinhey, wineaccess.ca, Jan. 31, 2013)