Tasting note

The 2012 Rapsani Reserve is the the typical formula and field blend, roughly equal proportions of Xinomavro, Krassato and Stavroto, aged for 12 months in a 70/30 blend of used and new French oak. It comes in at 13.4% alcohol and is sourced from a higher altitude zone than the regular Rapsani. This is so young, fresh and flavorful that it has almost a Beaujolais-esque intensity of flavor. It is wonderfully delicious. Once past the sexy fruit flavor, there isn't much real concentration, but this has good structure, a backbone and a graceful feel. It is a lot of wine for the money. If it pulls in some of that oak, it might even improve in the cellar. It drinks pretty well now, though. Drink Date: 2016-2023. Score - 89. (Mark Squires, robertparker.com, Aug. 30, 2016)

This dry and ruby coloured red showcases a complex nose releasing animal, woody, spicy and fruity scents. You will be charmed with this full-bodied wine revealing a broad texture, firm tannins and a long finish.

Earthy bowl of juicy blackberries and plums, elegantly infused with sweet spices, hints of leather and tobacco. Deep purple colour highlights the rich palate. Firm tannins, balanced with luscious aftertaste. 90 Points - The Wine Advocate; GOLD - 14th Thessaloniki International Wine Competition 2015 *Available only at the BC Liquor Stores Festival Wine Shop (Vancouver International Wine Festival Tasting Room) from February 25, 26, and 27. Festival Wine Shop is open to tasting room patrons. Same day tasting tickets must be presented for entry.