Gabbiano Chianti

Vin rouge, 750 mL

Pays : Italie
Région : Toscane
Producteur :Beringer Blass Italia SRL
Site web :www.gabbiano.com
Alcool : 12,5 %
Appellation : Chianti
Cépage(s) :Chianti
Style : Mi-corsé Et Fruité
Couleur :Rouge
Contenant : Contenant De Verre Coloré
Bouchon : Métal Vissé

Historique des prix

Note de dégustation

Robe rubis moyen; arômes de cerise rouge et d'herbes séchées, nuancées par des notes de vanille; sec et mi-corsé, tanins veloutés, saveurs de réglisse, d'épices et de cerise rouge en finale.
LCBO
Vin arborant une robe rubis plutôt profond. Nez émanant de subtils arômes de fruits sauvages et d'épices. Ce produit sec possède une agréable fraîcheur et est muni de tannins charnus. La bouche d'une texture ample précède une finale assez persistante.
SAQ

Note de dégustation (anglais)

Aromas of violets and ripe red fruits and rich flavours of brown spice and berries. Medium to full-bodied, balanced with clean acidity, smooth tannins and a dry, lingering finish.
Sask Liquor
Gabbiano Chianti as a subtle nose with mushroom aromas. The sip is bright with red cherry and ripe cherry tomato. There are elements of red licorice of pepper in the medium length.
Alcool NB Liquor
Medium ruby red colour; aromas of red cherry, dried herbs, nuanced by vanilla notes; dry, medium-bodied, velvety tannins, displaying flavours of liquorice, spice and red cherries on the finish.
Liquor Marts
Featured in TASTE Magazine Spring 2012 issue. This Chianti starts with wafting aromas of beef, cherries, earth, and minerals before caressing the palate with warm and enticing flavours of aged steak cooked rare, dusty cherries and slight note of green olive. A hint of tannic astringency on the finish reveals a structure that would benefit food. This is a good value, medium- to full-bodied wine that’s perfect for mid-week pizza.
BC Liquor Stores
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